From Recipe to Marketplace Success - Launching Your Food Product: NYC
By Her Agenda StaffOct. 23 2018, Published 8:00 p.m. ET
DATE:
TIME: -
COST: $59-69
VENUE: Science, Industry and Business Library (SIBL)
ADDRESS: 188 Madison Ave, New York, NY 10016, USA
Do you have a culinary concept, recipe or food products already on the market? Are you running a food or drink establishment and want to launch your own food product? This information-packed workshop will help you understand how to take advantage of the trends in the growing $140 billion retail and foodservice U.S. specialty foods market. Your food idea can become a marketplace reality!
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